With only a limited range of readily available minced meats available in most supermarkets these days, it’s sensible to invest in your own meat mincer. Not only does this mean you’ll be able to have any type of meat you like minced, you’ll also know exactly what is in your food and you’ll know how fresh it is.
The meat mincers we offer range from light duty to heavy duty and are perfect for amateur chefs who may fancy mincing meat to create delicious dishes, to fully trained and qualified chefs who need to mincemeat for freshly made restaurant dishes.
All of our meat mincers are currently electric, meaning that mincing meat has never been easier. The mincers all have a range of settings designed to aid in different cut and types of meat. From tender meat, to tough meats, grinders designed to be used occasionally, to those specifically designed to be used continuously; our range is extensive and you’ll soon be cooking up a range of kebabs, burgers and meatballs galore.
Our meat mincers come in a variety of shape and design, as well as a variety of available functions. These mincers will look the part in your cooking area, be it home or business.