Food Service & Display
Refrigeration & Ice
Tables, Sinks & Shelving
Choice of four burner, six burner and single bullseye heavy duty models. Constructed of stainless steel with durable cast iron pan supports (open tops) or hob (solid tops). Units are supplied upon legs as standard. Castor option available (Please specify at time of order).
Open cabinet with shelf below cooking area is ideal for storing pots and containers.
Burners have fixed high/low settings for added flexibility and are fitted with flame failure devices to shut down gas supply in event of being accidentally extinguished.
Solid top model offers zonal heat for warming of individual pans as required.
Adequate ventilation, whether natural or mechanical, must be provided to supply sufficient fresh air for combustion and to allow easy removal of such products that may present risk to health. Recommendations for ventilation of appliances are given in BS5440:2 and HVCA specification DW/172. For multiple installations, requirements for individual appliances should be added together. Installation of any such system must be completed in accordance with local and/or national regulations that apply at time of commissioning
Unit must be installed on a firm level, non-combustible floor in a well lit position.
A minimum clearance of 150mm all around from any combustible wall is required. 150mm is also required from any non-combustible side wall to allow removal of panels. A minimum vertical clearance of 1220mm should be observed above top edge of flue.
|Delivery||7-10 Working Days|
|Manufacturer Warranty||1 Year Parts & Labour Warranty|
|External Finish||Stainless Steel|
|Power Supply||Natural or LPG (Propane)|